Many students complain about the quality of food served by W&L Dining Services. Complaints include lack of healthful options, variety and diversity. Although they pay for on-campus dining plans, their dissatisfaction often leads them off campus to dine.

Dining Services administrators hold a different viewpoint. Hear those administrators explain the motivations for their menu choices, defend the quality of the food they serve and urge students to voice their opinions.

How is the food offered on campus and what can Dining Services do to improve its customer satisfaction?

FULL STORY

All Greek women are required to buy meal plans through their sororities. But are they wasting their money?

Check out what students have to say about on-campus dining options.


See how W&L's dining options compare to the in-town options. Get tips to make any meal a healthful one.

More information on healthful eating

Here's your chance to submit questions, concerns or suggestions for W&L dining services.
 

Produced by Washington and Lee journalism students.

Lead supervisor:      Prof. Claudette Artwick

Reporting supervisor: Prof. Doug Cumming

Editing supervisor:  Prof. Pamela Luecke

Technical supervisor:  Michael Todd